Wood-burning cookers

Tradition and technology

Wood-burning cookers 07/12/2023 21:08:11 Univectra d.o.o. ExpertFlame

The wood-burning cooker is an extremely versatile type of appliance because it allows you to cook and heat the room at the same time, so it has two functions in one.

The wood-burning cooker has many advantages from various points of view, both aesthetic and functional. It is a cooker that requires the use of wood, an economical fuel, but also high thermal efficiency.

As a result, not only would the stove be warm and functional, but the entire house would be well heated without the need for additional stoves. Another incredible advantage, related to what we have just described, is the ability to store heat. Modern wood-burning stoves are made of cast iron, ceramics and refractory bricks, so they are able to store heat and release it slowly, keeping the room warm for longer.

With a single element, the wood-burning cooker, you will be able to prepare tasty dishes, heat water and the whole environment, in short, it is certainly a worthwhile investment. Moreover, this type of cooking is one of the most respectful of nature. What it means. By using a wood stove for cooking, you can heat your home and produce hot water while avoiding the consumption of other fuels; moreover, wood does not require industrial processing, is environmentally sustainable and, most importantly, is available in nature.

The wood cooker is also a beautiful piece of furniture. Modern wood cookers are aesthetically pleasing and are usually made of cast iron, but can also be made of steel. These cookers can be coated with different materials such as ceramics, glass, but also glazed in different colors.

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